Rezač porcijaMarel Scanvaegt
B-55
Rezač porcija
Marel Scanvaegt
B-55
Stanje
Polovno
Lokacija
Zamość 

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Podaci o mašini
Cijena i lokacija
- Lokacija:
- Lipsko 241, 22-400 Zamość, Poland

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Detalji ponude
- ID oglasa:
- A21604428
- Ažuriranje:
- posljednji put 27.03.2026
Opis
We offer the Marel Scanvaegt B-55 Portion Cutter, designed specifically for precise portioning of boneless meat. The machine is ideal for portioning beef, pork, veal, and lamb, where cutting accuracy, consistent portion weight, and high production line efficiency are critical. This is the solution for meat processing plants that want to reduce raw material waste, increase automation, and achieve a uniform, professional cutting result.
The B-55 model uses 360° scanning, which ensures that even invisible areas of the product are captured. This allows for even more accurate portion calculation and improves cutting precision. Additionally, the unique design of the V-shaped conveyor and the product stabilization system eliminate uncontrolled movement of the meat during slicing. In practice, this means more consistent portions, greater accuracy, and better control over the entire process.
The machine achieves a cutting speed of up to 600 cuts per minute, making it a highly efficient portioning machine for industrial use. Weighing and portioning accuracy is at a very high level:
for portions over 100 g: 98 – 99%
for portions under 100 g: deviation of 1 – 2 g
This makes the SCANVAEGT B-55 the ideal choice for both larger steaks and premium portions, as well as smaller portions prepared for retail sale or further packaging.
Technical specifications:
Manufacturer: Scanvaegt
Model: B-55
Nkjdpfxjyxmcpe Ag Iow
Machine type: Portion Cutter
Year of manufacture: 2004
Power supply: 3×400 V
Frequency: 50 Hz
Total power: 10 kW
Current: 20 A
Cutting speed: 600 cuts/min
Height: 1800 mm
Width: 3332 mm
Length: 1650 mm
Additionally included: additional belts and chain
Key advantages of the SCANVAEGT B-55
precise portioning of boneless meat,
360° scanning for improved accuracy,
V-shape conveyor stabilizing the product during slicing,
high performance – up to 600 cuts/min,
very good portion accuracy,
ideal for beef, pork, veal, and lamb,
additional belts and chain included,
robust construction for industrial use.
The B-55 model uses 360° scanning, which ensures that even invisible areas of the product are captured. This allows for even more accurate portion calculation and improves cutting precision. Additionally, the unique design of the V-shaped conveyor and the product stabilization system eliminate uncontrolled movement of the meat during slicing. In practice, this means more consistent portions, greater accuracy, and better control over the entire process.
The machine achieves a cutting speed of up to 600 cuts per minute, making it a highly efficient portioning machine for industrial use. Weighing and portioning accuracy is at a very high level:
for portions over 100 g: 98 – 99%
for portions under 100 g: deviation of 1 – 2 g
This makes the SCANVAEGT B-55 the ideal choice for both larger steaks and premium portions, as well as smaller portions prepared for retail sale or further packaging.
Technical specifications:
Manufacturer: Scanvaegt
Model: B-55
Nkjdpfxjyxmcpe Ag Iow
Machine type: Portion Cutter
Year of manufacture: 2004
Power supply: 3×400 V
Frequency: 50 Hz
Total power: 10 kW
Current: 20 A
Cutting speed: 600 cuts/min
Height: 1800 mm
Width: 3332 mm
Length: 1650 mm
Additionally included: additional belts and chain
Key advantages of the SCANVAEGT B-55
precise portioning of boneless meat,
360° scanning for improved accuracy,
V-shape conveyor stabilizing the product during slicing,
high performance – up to 600 cuts/min,
very good portion accuracy,
ideal for beef, pork, veal, and lamb,
additional belts and chain included,
robust construction for industrial use.
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