ANGELUS 41 P MAŠINA ZA ZATVARANJE KONZERVI

ANGELUS 41P

The can seamer is the machine used for hermetically sealing the lid to the can body prior to sterilization. Depending on the
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product, sterilization can also be done before filling.
The sealing of the can is achieved by deformation and subsequent overlapping by compression of the metal layers of the
can body and the lid.
The result is a kind of hook between the two that achieves its hermetic union and, consequently, the tightness of the
container. This sealing requires a rubber (sealing gasket) inserted in the rim of the lid to achieve the most effective
bonding of the metal layers.
Production will depend on the format and product to be closed.
- Can close.
- Centralized lubrication with pump.
- Traction plate.
- Siemens touch screen.
- Prepared for steam injection (optional).

Oglas je automatski preveden. Moguće su greške u prijevodu.