Djelilica tijesta Bongard PaneotradBongard
Paneotrad
Djelilica tijesta Bongard Paneotrad
Bongard
Paneotrad
Godina proizvodnje
2016
Stanje
Polovno
(potpuno funkcionalan)
Lokacija
Warszawa 

Podaci o mašini
- Naziv mašine:
- Djelilica tijesta Bongard Paneotrad
- Proizvođač:
- Bongard
- Model:
- Paneotrad
- Broj mašine:
- 9300000000044570
- Godina proizvodnje:
- 2016
- Stanje:
- skoro nov (polovno)
- Funkcionalnost:
- potpuno funkcionalan
Cijena i lokacija
- Lokacija:
- Marywilska 28, 03-228 Warszawa, Polska

Pozovite
Detalji ponude
- ID oglasa:
- A21264722
- Ažuriranje:
- posljednji put 18.02.2026
Opis
BONGARD PANEOTRAD Dough Divider.
This is a new divider that has only been used as a demonstration model at trade shows.
PANEOTRAD is a unique, patented process for dividing and shaping pieces of dough. It replaces three machines (divider, rounding machine, and proving cabinet) and replicates traditional manual shaping. Thanks to three forming dies, you can create up to six different shapes simply by combining the cutting molds.
With PANEOTRAD, you will be able to consistently deliver high-quality bread and pastries—both savory and sweet—regardless of the dough type: traditional, multigrain, brioche, donuts, shortcrust pastries, etc.
Advantages:
* Exceptional product quality for baked breads
* Time savings in the production process
* Just-in-time production possible
Gjdpfeyk Tmwjx Agnouc
* Wide variety of shapes:
* 30 available forming dies
* More than 60 possible shapes
* Simple and ergonomic operation
* Improved working conditions
* Compact footprint, fits even the smallest bakehouse spaces
* Easy cleaning
* Significantly reduces the spread of flour dust
Oglas je automatski preveden. Moguće su greške u prijevodu.
This is a new divider that has only been used as a demonstration model at trade shows.
PANEOTRAD is a unique, patented process for dividing and shaping pieces of dough. It replaces three machines (divider, rounding machine, and proving cabinet) and replicates traditional manual shaping. Thanks to three forming dies, you can create up to six different shapes simply by combining the cutting molds.
With PANEOTRAD, you will be able to consistently deliver high-quality bread and pastries—both savory and sweet—regardless of the dough type: traditional, multigrain, brioche, donuts, shortcrust pastries, etc.
Advantages:
* Exceptional product quality for baked breads
* Time savings in the production process
* Just-in-time production possible
Gjdpfeyk Tmwjx Agnouc
* Wide variety of shapes:
* 30 available forming dies
* More than 60 possible shapes
* Simple and ergonomic operation
* Improved working conditions
* Compact footprint, fits even the smallest bakehouse spaces
* Easy cleaning
* Significantly reduces the spread of flour dust
Oglas je automatski preveden. Moguće su greške u prijevodu.
Dobavljač
Napomena: Registrujte se besplatno ili prijavite, za pristup svim informacijama.
Registriran od: 2024
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