Polovna mašina za oblikovanje bagetaTekno Stamap
ZZFPF
Polovna mašina za oblikovanje bageta
Tekno Stamap
ZZFPF
Fiksna cijena plus PDV
3.600 €
Godina proizvodnje
2018
Stanje
Polovno
Lokacija
Perriers-sur-Andelle 

Osnovni podaci
- Naziv mašine:
- Polovna mašina za oblikovanje bageta
- Proizvođač:
- Tekno Stamap
- Model:
- ZZFPF
- Broj mašine:
- 0273180101
- Godina proizvodnje:
- 2018
- Stanje:
- polovno
Cijena i lokacija
Fiksna cijena plus PDV
3.600 €
- Lokacija:
- Rue de la Valette 43, 27910 Perriers-sur-Andelle, France

Pozovite
Tehnički detalji
Dimenzije i težina
Prazna masa:
195 kg
Ukupna dužina:
780 mm
Ukupna širina:
990 mm
Ukupna visina:
754 mm
Detalji o snazi
Ulazni napon:
400 V
Detalji ponude
- ID oglasa:
- A23323844
- Ažuriranje:
- posljednji put 11.11.2026
Opis
Manufacturer: TEKNO STAMAP
Manufactured in: Italy
Year of manufacture: 2018
Fsds Ai Hhfjpfx Ahropp
Power supply: 400 V, three-phase, 50 Hz
Electrical power: 0.75 kW
Weight: 195 kg
Production: up to 1,200 pieces/hour
Shaping of batards and long loaves
Dough sheeter system
Dough rounding and elongation
Shaping rollers
Dough collection belt
Controls accessible on the front panel
Start button
Emergency stop button
Two lateral control dials
Dimensions: 990 x 780 x 754 mm
Key benefits:
Consistent shaping due to the mechanized processing of the dough
Reduced manual handling during the preparation of batards
Professional design intended for bakery environments
Acetal resin rollers as described in the product range documentation
Removable scrapers without tools, as per the documented manufacturer's design
Controls accessible on the front panel for ease of daily operations
Collection belt facilitating the retrieval of shaped dough
Italian construction and equipment identifiable by the manufacturer's plate.
Oglas je automatski preveden. Moguće su greške u prijevodu.
Manufactured in: Italy
Year of manufacture: 2018
Fsds Ai Hhfjpfx Ahropp
Power supply: 400 V, three-phase, 50 Hz
Electrical power: 0.75 kW
Weight: 195 kg
Production: up to 1,200 pieces/hour
Shaping of batards and long loaves
Dough sheeter system
Dough rounding and elongation
Shaping rollers
Dough collection belt
Controls accessible on the front panel
Start button
Emergency stop button
Two lateral control dials
Dimensions: 990 x 780 x 754 mm
Key benefits:
Consistent shaping due to the mechanized processing of the dough
Reduced manual handling during the preparation of batards
Professional design intended for bakery environments
Acetal resin rollers as described in the product range documentation
Removable scrapers without tools, as per the documented manufacturer's design
Controls accessible on the front panel for ease of daily operations
Collection belt facilitating the retrieval of shaped dough
Italian construction and equipment identifiable by the manufacturer's plate.
Oglas je automatski preveden. Moguće su greške u prijevodu.
Dobavljač
Napomena: Registrujte se besplatno ili prijavite, za pristup svim informacijama.
Registriran od: 2025
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