LINIJA ZA DIZIJELJENJE CIABATTE / HIDRATSKO TIJESTOZelaieta
TXA-ROLL-TOP 1000
LINIJA ZA DIZIJELJENJE CIABATTE / HIDRATSKO TIJESTO
Zelaieta
TXA-ROLL-TOP 1000
Godina proizvodnje
2017
Stanje
Polovno
(potpuno funkcionalan)
Lokacija
Charleroi 

Osnovni podaci
- Naziv mašine:
- LINIJA ZA DIZIJELJENJE CIABATTE / HIDRATSKO TIJESTO
- Proizvođač:
- Zelaieta
- Model:
- TXA-ROLL-TOP 1000
- Godina proizvodnje:
- 2017
- Stanje:
- polovno
- Funkcionalnost:
- potpuno funkcionalan
Cijena i lokacija
- Lokacija:
- Rue Norbert Van Helleputte 139, 6060 Charleroi, Belgique

Pozovite
Tehnički detalji
Detalji o snazi
Ulazni napon:
400 V
Ulazna frekvencija:
50 Hz
Detalji ponude
- ID oglasa:
- A22878880
- Ažuriranje:
- posljednji put 03.10.2026
Opis
ZELAIETA TXA ROLL TOP 1000 – DIVIDER FOR HIGH-HYDRATION DOUGH
Bodez Ihzaspfx Af Doln
Manufacturer: Zelaieta
Model: TXA Roll Top 1000
Working width: approx. 1,000 mm
Industrial divider designed for processing fermented and highly hydrated dough, especially for the production of ciabatta, rustic breads, and similar products.
The dough is fed and gradually laminated by a roller system, allowing for maximum preservation of the dough’s structure and air pockets before the cutting phase.
The machine enables continuous and consistent production, with adjustment of the dough thickness and adaptation of the cutting dimensions according to the desired product.
Particularly suitable for industrial lines seeking gentle dough processing with minimal mechanical stress.
Possible applications:
- Ciabatta
- Rustic breads
- Rectangular breads
- High-hydration doughs
- Fermented dough products
Robust construction in stainless steel, suitable for intensive industrial use.
Oglas je automatski preveden. Moguće su greške u prijevodu.
Bodez Ihzaspfx Af Doln
Manufacturer: Zelaieta
Model: TXA Roll Top 1000
Working width: approx. 1,000 mm
Industrial divider designed for processing fermented and highly hydrated dough, especially for the production of ciabatta, rustic breads, and similar products.
The dough is fed and gradually laminated by a roller system, allowing for maximum preservation of the dough’s structure and air pockets before the cutting phase.
The machine enables continuous and consistent production, with adjustment of the dough thickness and adaptation of the cutting dimensions according to the desired product.
Particularly suitable for industrial lines seeking gentle dough processing with minimal mechanical stress.
Possible applications:
- Ciabatta
- Rustic breads
- Rectangular breads
- High-hydration doughs
- Fermented dough products
Robust construction in stainless steel, suitable for intensive industrial use.
Oglas je automatski preveden. Moguće su greške u prijevodu.
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